Yolanda Gampp of How To Cake It shows you how to make delicious fall cakes filled with pumpkin spice, cinnamon, ginger, clove and vanilla. Dress you table with candles you can actually light on fire, made of chocolate cake and Italian meringue buttercream. Eat a pumpkin spice latte or salted caramel mocha made of cake, buttercream frosting and fondant. Or go classic with a giant pecan pie cake oozing with melt in your mouth caramel.
How To Cake It